Honeymoons

Happy Valentine’s Day! As you start your romantic (or not so romantic) evening, why not kick it off with this vintage cocktail, the Honeymoons? Definitely a cocktail- made of gin, lemon, mint, sugar, and plenty of ice; and vintage in my eyes, as this recipe was written in my grandmother’s hand and passed to my mother probably in the 1960s or 70s. I don’t know where my grandmother got the recipe or the name. Did she invent it? I wish I knew… a Google search revealed that there is a vintage cocktail known as a “Honeymoon” but it is nothing like this recipe.  This drink is very refreshing! Tart, crisp, and bright with a touch of sweetness. Have you ever had a Tom Collins? The Honeymoons reminds me of a Tom Collins, but without the splash of soda water. I made it exactly as my grandmother directed, with a teaspoon of fine sugar. I love tart and sour drinks, but next time I’ll make a sugar syrup to ever so slightly better mellow the tartness. It would be the perfect cocktail to hand to your guests on a hot summer night, not exactly Valentine’s Day weather in the Northern Hemisphere, but with a name like Honeymoons I think an exception can be made. Enjoy!  

Honeymoons

  • Servings: 1 drink
  • Print

Ingredients:
3 Tablespoons gin
3 Tablespoons fresh lemon juice
1 teaspoon finely chopped and bruised mint leaves
1 teaspoon superfine sugar
plenty of ice

Instructions:
Pour gin and lemon juice into a shaker. Add mint and sugar, stirring to dissolve sugar. Add ice and shake well. Pour into a tall glass and enjoy.

  

25 thoughts on “Honeymoons

  1. I KNEW there was a reason I’ve been nurturing that mint plant in the kitchen …. thank you – how can I resist something handed down in your grandmother’s hand – it adds a poignant dimension to the name which I will share with my husband later when the sun goes down πŸ™‚

    Liked by 1 person

    1. Thank you, Cameron! Maybe you could try substituting water for gin and making it as a tart lemonade with mint? Good for you for tee totaling! I know you’ve written how much the decision has benefitted you mentally and physically. I know you are inspiring others with your healthy choices!

      Liked by 1 person

  2. This was a lovely Valentines Day post, with a fine recipe and I may try to substitute white rum. I am not a gin drinker. So, this is a Tom Collins and then it may become a Rum Collins? Not sure about the name but I have this delicious recipe now on my phone! Smiles, Robin

    Liked by 1 person

  3. It does look a very refreshing drink, and ideal for a summer’s evening, as you say. But it could be equally refreshing on a cosy night indoors on a cold, February night. The tall glasses are ideal for giving that celebratory look. Your grandmother was an inventive lady with her recipes. It’s great that you have her wonderful recipe book.

    Liked by 1 person

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